Let’s Eat Pasta!

“You are what you eat”


During this time, I was so conscious about what we eat lately. I really want to serve healthy and yummy foods for the family with less expensive ingredients. So this discovery was made. I discovered that Tofu can be a substitute for the usual meat that we eat. The taste (depending on how you cook it, I prefer to deep fry it first) is just as same as chicken or pork. Moreover, my husband and I love kangkong (water spinach) so I tried to invent a pasta sauce that contains water spinach, and tofu…

And here it is! Tada! I call this KamaSoupWa [Kama=kamatis or tomato, Soup, Wa=tokwa or tofu]





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